Early honey, as the dandelion is among the first flowers that bees visit on the wide grassy expanses in spring. The honey produced by it seems to bring the sunny and luminous aspect of the flower into the color. It has a particularly fast crystallization and creates a soft and creamy mass. With a pungent smell and a taste reminiscent of chamomile infusion, it is a honey, which, like the plant from which it originates, is characterized by a purifying action on the liver and kidneys.
Format: 300gr
From the rhubarb leaves, precisely from the central red ribs, of this herbaceous plain that reached Europe thanks to the Marco Polo, we obtain an excellent jam for the preparation of desserts and especially of crepes.
Format: 200gr
We choose the best pitted Taggiasca olives mixed with extra virgin olive oil which gives it a particular and appetizing taste.
Handmade and pickled cauliflower. The delicate flavor of cauliflower is maximized in this simple preparation. Excellent accompaniment for an aperitif or ideal to enrich an appetizer
Product specially selected for us, according to our rigorous specifications, from a company in Sciacca, Sicily. The fish comes from the Mediterranean Sea worked during the day with salt from the salt pans of Trapani, and is also aged for at least 45 days to give the best organoleptic quality. Fishing area: FAO AREA 37 – FAO AREA 27 Fishing method: caught with purse seine and collection nets.
Selected courgettes, processed by hand and preserved in oil. They are a splendid accompaniment for an aperitif or ideal for enriching an appetizer
The product is obtained with fresh, healthy and ripe tomatoes, grown on the farm and harvested by hand. The tomatoes are carefully washed, cut into slices (keeping the skin on), placed in glass jars and placed in a "bath-marie" for conservation.
The product is obtained with fresh, healthy and ripe tomatoes, grown on the farm and harvested by hand. The tomatoes are carefully washed, cut into slices (keeping the skin on), placed in glass jars and placed in a "bath-marie" for conservation.
The product is obtained with fresh, healthy and ripe tomatoes, grown on the farm and harvested by hand. The tomatoes are carefully washed, cut into slices (keeping the skin on), placed in glass jars and placed in a "bath-marie" for conservation.
The product is obtained with fresh, healthy and ripe tomatoes, grown on the farm and harvested by hand. The tomatoes are carefully washed, cut into slices (keeping the skin on), placed in glass jars and placed in a "bath-marie" for conservation.
Tuna fillets processed directly from fresh. This allows the meat to remain at a qualitatively better level and to have that tasty and delicate flavor. With a pleasant scent, it has a red, non-stringy pulp. Fishing area Mediterranean Sea.