Certified by CSQA and compliant with the IGP specification, it is a high quality vinegar, with a brown color, a fresh scent and a sweetly acidic taste.
Organic syrup with lavender essential oil, a syrup that brings with it the noble note of lavender and its soothing and relaxing aspect.
Format: 500ml
Elderberry flowers, Verbena leaves, Rose petals, Lavender flowers, Cornflower flowers. Sweet and delicate herbal tea that combines the fresh taste of verbena with the aromas of elderflower, the acidulous and colorful note of cornflower, the anti-inflammatory action of rose and lavender. An herbal tea for everyone and for all occasions given its versatility, simplicity and originality.
Size: 40gr
Hyssop leaves and flowers, Helichrysum flowers, Mint leaves, Sage leaves, Cornflower flowers, Thyme leaves, Pink rosehips Hot and balsamic herbal tea, useful for the respiratory tract thanks to the balsamic and antibacterial component of hyssop, thyme, mint and sage reinforced by the warm, enveloping and decongestant tone of the helichrysum and anti-inflammatory of the cornflower and rose hips. Excellent during the cold season and in case of colds.
Size: 40gr
Lemon balm leaves, fennel fruits, mallow flowers, marigold petals, chamomile flower heads
Relaxing, soothing and digestive herbal tea where the color of mallow and calendula flowers are combined with the warm aromas of chamomile, the aniseed and sweet taste of fennel and the soothing freshness of lemon balm. Excellent as after meal and for rest.
Size: 40gr
From the rhubarb leaves, precisely from the central red ribs, of this herbaceous plain that reached Europe thanks to the Marco Polo, we obtain an excellent jam for the preparation of desserts and especially of crepes.
Format: 200gr
Sensory notes: It is an oil characterized by a floral bouquet in which the scent of yellow apple with citrus notes is recognizable, distinctive elements of the Venetian variety. There is a distinct aroma of fresh vegetables, almonds, and green bananas that add complexity to the scent of freshly cut grass among the olive trees. Upon tasting, the slightly accentuated bitter and spicy sensations confirm the olfactory experience. It has a beautiful yellow-green color, bright and clear.
Cultivar: Grignano 100%.
Oliveto: Located in Valpantena, on the eastern side of the valley, at an altitude of 300 meters.
Period: In early maturation phase, in the first weeks of October.
Harvest: Hand-picked with the help of harvesters.
Certified by CSQA and compliant with the IGP specification, it is a high quality vinegar, with a brown color, a fresh scent and a sweetly acidic taste.
The image is for illustrative purposes, the composition includes the products and packaging specified in the description.
Unfiltered "Primo" Extra Virgin Olive Oil |
500ml |
Extra Virgin Olive Oil DOP Veneto Valpolicella |
500ml |
Organic Extra Virgin Olive Oil |
500ml |
Extra Virgin Olive Oil Selection |
500ml |
Classic Extra Virgin Olive Oil |
500ml |
Mandorlato Gran Riserva boxed |
150gr |
The image is for illustrative purposes, the composition includes the products and packaging specified in the description.
Unfiltered "Primo" Extra Virgin Olive Oil |
500ml |
Extra Virgin Olive Oil DOP Veneto Valpolicella |
500ml |
Organic Extra Virgin Olive Oil |
500ml |
Extra Virgin Olive Oil Selection |
500ml |
Classic Extra Virgin Olive Oil |
500ml |
Mandorlato Gran Riserva boxed |
150gr |
The image is for illustrative purposes, the composition includes the products and packaging specified in the description.
Unfiltered "Primo" Extra Virgin Olive Oil |
500ml |
Extra Virgin Olive Oil DOP Veneto Valpolicella |
500ml |
Organic Extra Virgin Olive Oil |
500ml |
Extra Virgin Olive Oil Selection |
500ml |
Classic Extra Virgin Olive Oil |
500ml |
Mandorlato Gran Riserva boxed |
150gr |