Organic syrup with mint essential oil, a syrup that brings with it all the freshness of mint and all its tonic and thirst-quenching strength.

Format: 500ml

Elderberry flowers, Verbena leaves, Rose petals, Lavender flowers, Cornflower flowers. Sweet and delicate herbal tea that combines the fresh taste of verbena with the aromas of elderflower, the acidulous and colorful note of cornflower, the anti-inflammatory action of rose and lavender. An herbal tea for everyone and for all occasions given its versatility, simplicity and originality.

Size: 40gr

Hyssop leaves and flowers, Helichrysum flowers, Mint leaves, Sage leaves, Cornflower flowers, Thyme leaves, Pink rosehips Hot and balsamic herbal tea, useful for the respiratory tract thanks to the balsamic and antibacterial component of hyssop, thyme, mint and sage reinforced by the warm, enveloping and decongestant tone of the helichrysum and anti-inflammatory of the cornflower and rose hips. Excellent during the cold season and in case of colds.

Size: 40gr

Lemon balm leaves, fennel fruits, mallow flowers, marigold petals, chamomile flower heads

Relaxing, soothing and digestive herbal tea where the color of mallow and calendula flowers are combined with the warm aromas of chamomile, the aniseed and sweet taste of fennel and the soothing freshness of lemon balm. Excellent as after meal and for rest.

Size: 40gr

From the fruits of the pear quince, a tree rich in history and peasant tradition, a jam naturally rich in pectin, with a fresh and balanced taste. Excellent to be consumed with bread and combined with cheeses.

Format: 200gr

From the rhubarb leaves, precisely from the central red ribs, of this herbaceous plain that reached Europe thanks to the Marco Polo, we obtain an excellent jam for the preparation of desserts and especially of crepes.

Format: 200gr

The blackcurrant fruit, rich in vitamin C and polyphenols, gives an intense and slightly acidic flavor to this jam which is well suited to the preparation of desserts such as tarts and to its use with bread and butter.

Format: 200gr

The anist freshness of the finnocchio seeds, the warm and slightly citrusy scent of the thyme and the intense and pungent flavor of the tarragon give the sea salt the ideal note to enhance fish dishes and why not an excellent combination with eggs.

Format: 150gr

The warm and enveloping aroma of rosemary (var. Barbecue) combined with the aromaticity of marjoram, savory and sage give the sea salt their ideal Mediterranean notes combined with meat dishes.

Format: 150gr

Sensory notes: It is a strong and assertive oil with a well-defined scent of green almond accompanied by some notes of fresh leaves. The citrus aroma is immediately recognizable and is confirmed by the freshness on the palate. The bitterness is harmonious but not persistent, with a slightly more lively spiciness. The oil has a spicy aftertaste that gives it a distinctive identity. The color is light green, bright, and clear.

Cultivar: Predominantly a blend of Leccino (70/80%); followed by Grignano, Pendolino, Frantoio, and other cultivars.

Olive grove: Located in Valpantena, on the eastern slope of the valley, at an altitude of 300 meters above sea level.

Harvest period: During early ripening, in the first weeks of October.

Harvest: Hand-picked with the help of mechanical shakers.

Sensory notes: It is a complex, delicate, and elegant oil with a fruity aroma of freshly cut grass and medicinal plants, especially rosemary, with the added scent of green apple. On the palate, it is distinctly harmonious and balanced with pleasant yet enveloping sensations of bitterness and spiciness. It has a beautiful, intense emerald green color, bright and clear.

Cultivar: Mainly a blend of Grignano and Leccino, followed by Pendolino, Frantoio, Moraiolo, and other cultivars.

Olive grove: Located in Valpantena, on the eastern slope of the valley, at an altitude of 300 meters above sea level.

Harvest period: During early ripening, in the first days of October.

Harvest: Hand-picked with the help of mechanical shakers.

Sensory notes: It is a complex, refined, and elegant oil with a fruity scent of freshly cut grass and medicinal plants, especially rosemary, complemented by the aroma of green apple. On the palate, it is decidedly harmonious and balanced with pleasant yet enveloping sensations of bitterness and spiciness. It has a beautiful intense emerald green color, bright and clear.

Cultivar: A blend mainly consisting of Grignano and Leccino, followed by Pendolino, Frantoio, Moraiolo, and other cultivars.

Olive grove: Located in Valpantena, on the eastern slope of the valley, at an altitude of 300m.

Harvest period: During early ripening, in the first days of October.

Harvesting: Done by hand with the help of mechanical shakers.

Tuna fillets processed directly from fresh. This allows the meat to remain at a qualitatively better level and to have that tasty and delicate flavor. With a pleasant scent, it has a red, non-stringy pulp. Fishing area Mediterranean Sea.

Tuna fillets processed directly from fresh. This allows the meat to remain at a qualitatively better level and to have that tasty and delicate flavor. With a pleasant scent, it has a red, non-stringy pulp. Fishing area Mediterranean Sea.

Superior category extra virgin olive oil, obtained directly from 100% Italian olives that are crushed on the same day to preserve their fragrance and quality. Thanks to its light fruity flavor, it offers a balanced taste.

The dressing based on extra virgin olive oil and lemon obtained by simultaneously pressing olives and lemon. In doing so, the essential oils of the lemon and its taste merge directly with the oil. It enriches any preparation that requires lemon.

The dressing made from extra virgin olive oil and chili, obtained through the infusion process of chili in the olive oil. This process combines the typical spiciness of the vegetable with the more delicate taste of the oil. Excellent in every dish of traditional Italian cuisine.

Certified by CSQA and compliant with the IGP specification, it is a high quality vinegar, with a brown color, a fresh scent and a sweetly acidic taste.

Superior category extra virgin olive oil, obtained directly from 100% Italian olives that are crushed on the same day to preserve their fragrance and quality. Thanks to its light fruity flavor, it offers a balanced taste.

Fontanara D.O.P. Veneto Valpolicella obtained exclusively from olives produced in the precious and famous Valpolicella, in the province of Verona, an area particularly suited to the production of high quality oil. This product represents the delicacy and spiciness, the typically light fruity taste of the varieties that compose it.

Organic extra virgin olive oil Bio is obtained exclusively from a blend of olives produced in our hills, particularly suited to the production of the highest quality oil. To be able to boast the indication "Product obtained from organic farming", it is necessary that all the operators involved are subject to a control regime. Fontanara has obtained the certification from SIDELcab (Organic Agriculture Certification).

Fontanara Selezione Extra Virgin Olive Oil, 100% Italian: the careful harvesting and pressing of this selection on the same day makes it possible to obtain an oil that ennobles every course of Italian cuisine. Its balance and its fragrance of leaves and fresh fruit make it suitable for any food, ideal raw.

Fontanara D.O.P. Veneto Valpolicella obtained exclusively from olives produced in the precious and famous Valpolicella, in the province of Verona, an area particularly suited to the production of high quality oil. This product represents the delicacy and spiciness, the typically light fruity taste of the varieties that compose it.

Organic extra virgin olive Bio oil is obtained exclusively from a blend of olives produced in our hills, particularly suited to the production of the highest quality oil. To be able to boast the indication "Product obtained from organic farming", it is necessary that all the operators involved are subject to a control regime. Fontanara has obtained the certification from SIDELcab (Organic Agriculture Certification).

Superior category extra virgin olive oil, obtained directly from 100% Italian olives that are crushed on the same day to preserve their fragrance and quality. Thanks to its light fruity flavor, it offers a balanced taste.

The image is for illustrative purposes, the composition includes the products and packaging specified in the description.

Personalizza cesto

The image is for illustrative purposes, the composition includes the products and packaging specified in the description.

Personalizza cesto

The image is for illustrative purposes, the composition includes the products and packaging specified in the description.

Personalizza cesto

The image is for illustrative purposes, the composition includes the products and packaging specified in the description.

Personalizza cesto

The image is for illustrative purposes, the composition includes the products and packaging specified in the description.

Personalizza cesto

The image is for illustrative purposes, the composition includes the products and packaging specified in the description.

Personalizza cesto

The image is for illustrative purposes, the composition includes the products and packaging specified in the description.

Personalizza cesto

The image is for illustrative purposes, the composition includes the products and packaging specified in the description.

Personalizza cesto

The image is for illustrative purposes, the composition includes the products and packaging specified in the description.

Personalizza cesto

The image is for illustrative purposes, the composition includes the products and packaging specified in the description.

Personalizza cesto

Early honey, as the dandelion is among the first flowers that bees visit on the wide grassy expanses in spring. The honey produced by it seems to bring the sunny and luminous aspect of the flower into the color. It has a particularly fast crystallization and creates a soft and creamy mass. With a pungent smell and a taste reminiscent of chamomile infusion, it is a honey, which, like the plant from which it originates, is characterized by a purifying action on the liver and kidneys.

Format: 300gr